MSV CENTRAL RESERVATIONS AND INFORMATION DEPARTMENT
Call us toll-free at 1-888-456-3463 Monday - Thursday 10:00 am - 9:00 pm Friday - Saturday 10:00 am - 10:00 pm Sunday 11:00 am - 8:00 pm
Open 7 days a week, 362 days a year.
Make reservations up to two months in advance:Note: For University of Michigan Graduation Weekend, reservations can be made starting the day after Labor Day for Spring Commencement.
Confirm reservations.
Inquire about locations, addresses, and driving directions.
Inquire about dress code, decor, and ambiance.
Compare menus, prices, and availability between multiple restaurants.
Have a copy of our menu faxed anywhere.
The Mainstreet Ventures Central Reservations and Information Department was established to provide guests of all our restaurants with the finest possible service and information available via a single, convenient toll-free number. We are open an average of 11 hours a day, 7 days a week, 362 days a year to assist our guests.
Our unique operation provides superior record keeping and accountability to insure the accuracy of your reservation, and our courteous staff is subject to some of the most intense and far-reaching training offered within the company. Our system is continually updated on an hourly basis to keep abreast of the current status at all of our restaurants.
Our friendly Reservations Agents are happy to set up reservations for you hours before many of our restaurants open in the evening, or up to two months in advance if you'd like. Compare seating availability between any of our properties and select your best option. Ask about menu options and prices, dress code and decor, or addresses and driving directions for any of our fine-dining restaurants. You can even purchase gift certificates or ourcookbookover the phone.
We look forward to serving you!
Large Party and Private Dining Reservations
Zia'slibrary room can comfortably accomodate 30-45 guests with a great view of the Maumee River. Featuring a specialFesta di Vitto Menu just for large parties
Ciao! is available for private parties of 40 or more guests from 11:00am until4:00pm. Menus are flexible and there is no rental fee for use of the facility.
Real Seafood Company in Toledocan accommodate large groups in our River Room #1 for up to 40 and in our River Room #2 for up to 20. It's the perfect location for lunch or dinner meetings, afternoon showers and private parties. Chef Mike is happy to work out a menu specific for your group.
Real Seafood Company inAnn Arborisavailable for parties of 15-40 during lunch and dinner hours. Perfect for a quick and healthy business lunch or special occasion dinner.
The Palm Room atThe Real Seafood Company in Naples has become a popular destination for private functions of all types, with seating for up to 40. Our staff are experts at catering to your every need from special event menus to av rental equipment or decorations we can take care of it all to ensure a worry free event.
Palio has seating available for up to 40 people, featuring the rustic Palio charm and ourItalian Feast Menu.
Gratzi has seating for functions of up to 40 people during lunch and dinner hours until 5:00pm. Enjoy destinctive balcony seating and creative Italian cuisine.
The Chop House inAnn Arbor has elegant private dining areas thatcan
accommodate groups of 25 people upstairs or 16 peoplein the wine cellar and
Sink into the luxury of the prviate glass room atThe Chop House in Charleston, with seating for up to 20 it is the perfect place to host a business dinner, wedding rehearsal dinner or birthday celebration.
The Chop House in Grand Rapids offers not just one private dining area's but three! The Napa Suite enclosed in glass can seat up to 40, The Maduro Room with it's elegantly comfortable tables and decor offers seating for up to 20 and the Semi Private Dining in the main dining room can accommodate up to 20.
Carson's in Ann Arbor offers a great location for a private luncheons or dinners for up to 40.With flexible menu options andav rental equipmentCarson's will make it easy for you to plan a successful event your guests will be sure to enjoy.
The Chop House Annapolisfeatures several private dining options, from the Private Wine Cellar which seats up to 14, The Glass Room which can accommodate up to 45 and the intimate Captain's Table with seating for 10. Each room is equipped with flat screen monitors with projection capabilities to enhance any meeting or celebration. Prepare to be pampered...
Real Seafood Company Annapolisoffers a semi priviate dining area within the main dining room for groups of up to 50.